What are the best ways to store and preserve Chinese – purchased food products, especially perishable items?
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Are there any environmental protection initiatives related to shopping in China, such as reusable packaging?
How can I share my Chinese shopping experience with friends and family overseas? Are there any popular review platforms?
What advice would you give to foreigners who are new to shopping in China?
Over the past 10 years, the importance of China as an export destination for Latin America has gradually increased. How will this trend develop in the coming years?
When learning Chinese, it’s easy to “listen” and “speak”, but difficult to “read” and “write”, right?
What is the core value of Qingming festival? To memorize ancestors or to go for a spring outing?